Melbourne Cup lunch
It's Melbourne Cup again! Our department organised a potluck lunch. I made herbal tea egg(茶叶蛋), which is well-received among the asian staffs and postgrads. Many who saw it for the first time thought it's chocolate-egg, or some kind of century-egg. Some are brave enough to try and like it, others dared not touch it. :D
It was again a good feed. :)~
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